Moroccan infused Tempeh tofu served with an amazing mix of quinoa, fresh corn, peas, onion, carrot & capsicum. A dish full of flavor high in protein ( 26.5g )
What is Tempeh you ask ?
Cooked, whole soybeans are fermented into a firm, dense, chewy cake that tastes nuttier and more earthy. It possesses more protein, dietary fibre, and vitamins compared to tofu, as well as a firmer texture and stronger flavor. It has less fat and is less processed, so Tempeh is considered healthier than tofu.
Introducing our sister brand - Fresh Sprout Meals.
They are 100% vegan & plant based friendly.
If you are looking for more Plant Based & Vegan options, please feel free to check out our partner - Fresh Sprout Meals
|Fat Total (g)||24.3g||8.9g|