Savour the flavours, savour some good company, maybe even savour a good drink with this Spanish inspired meal!
We combine juicy, tender pork loin rubbed in a warm barrero seasoning and cooked low and slow until it's fall-apart juicy and tender. Then serve it with our chef created rustic Spanish rice with chorizo, corn, parsley and onions. served with a side of aioli
Our Barrero Pork Loin with Rustic Spanish rice was made for enjoying slowly, savouring every. last. bite. There... now you're a true Spaniard! If you're ever on the go, no worries! Our easy grab-and-go packaging makes this meal easy to enjoy anywhere at any time of day!
Pork loin = ( herbs rice mix =
( rice, Chorizo ( chorizo ( (Milk), Dehydrated Vegetables, Dextrose, Maltodextrin, Antioxidant (316), Herb, Sugar, Spice Extract, Natural Colour (160c), Preservative (250), Culture, Natural Wood Smoke, Curry Powder, GF
Soy Sauce, Curry Paste,) parsley, rosemary,) parsley, almonds, lemon zest)), Corn, Parsley, Onions, Salt, Pepper, Smokey garlic aioli = ( garlic aioli = ( Canola oil, Egg, Garlic (2%), Water, Balsamic Vinegar, Dijon Mustard(Vinegar, Salt, Preservative(514), Lemon Juice,
White Pepper, Acidity Regulator(270),).