Recognise the bright orange glow, the spices, the aromas? Yes, It's Tandoori Chicken! Indian inspired and bursting with flavour. Simply stated: you're going to love it!
We start with lean chicken breast, marinated in green yogurt and a blend of spices which give this meal it's distinctive colour. Then slow cooked and served with a nutty pearl couscous.
Chicken, cous cous =( wheat flour, water), tandoori past =( Water, Spices (Cumin, Cayenne, Mustard, Ginger, Coriander, Cinnamon, Paprika, Onion Powder, Fenugreek, Celery, Black Pepper, Turmeric), Vegetable Oil, Semolina (Wheat), Salt, Sugar, Acidity Regulators (260, 330), Colour (160c), Ginger Puree, Stabilisers (415, 412).