Say hello to a familiar classic! Maybe you mostly know this classic Asian Wok Noodle dish from your growing up days, because good news kids, Mum & Dad are ordering take-away tonight (Yasss) and the little pre-teen in you is definitely going to go nuts over this meal. Feel free to revisit the fridge anytime because this meal is made fresh, delivered to your door and ready anytime and we mean ANYTIME!
Stir Fried chicken breast, zucchini, carrots, red cabbage, onion and mushroom tossed through hokkien noodles with a savory Asian inspired sauce!
Ingredients: Hokkien Noodles, (Wheat Flour, Water, Salt, Mineral Salts (500, 501, 341), Vegetable Oil, Colours (160b, 160a, 100) Preservative (281), Chicken,Sauce = sesame oil, soy sauce, water, chili flakes, Teriyaki sauce = soya sauce, rice flour, water, salt) sugar, water, salt, ginger, vinegar, spices, food acids (260, 270), caramel (150D)zucchini, red cabbage, onion, mushrooms, carrot, lime