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Creamy Spaghetti Carbonara

Creamy Spaghetti Carbonara

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  • Nutrition
  • Ingredients

Carbonara is a rich decadent pasta dish & at Fresh Meals authentic is the only way to go! Getting this recipe just right requires quality ingredients which is why we start with locally made wheat pasta, farm fresh eggs, freshly grated cheese and quality bacon. The pasta is simmered to Al dente perfection then tossed in our creamy sauce (can’t forget the garlic onion and herbs) then topped with bacon and grated parmesan.  


Serving Size 370g 100g
Energy (kj) 2510kj 679kj
Calories 601 162
Protein (g) 27.1g 7.3g
Fat Total (g) 26.6g 7.2g
-saturated (g) 9.2g 2.5g
Carbohydrate (g) 61.8g 116.7g
-sugar (g) 6.2g 1.7g
Sodium (mg) 1070mg 291mg
Ingredients: Pasta, bacon (pork (76%), water, salt, acidity regulator (325), sugar, mineral salts (450, 451, 508), dextrose, modified starches (1442, 1450), vegetable gums (407, 415), natural smoke flavour, antioxidant (316), preservative (250), maltodextrin, natural flavour), milk, white wine, thickened cream (pasteurised cream, mineral salts (450, 500), thickener (400)), parmesan (cheese [pasteurised milk, salt, enzymes, cultures], anti-caking agent (e460, e200)), onion, parmesan (milk, salt, rennet, lysozyme (egg protein)), garlic (reconstituted garlic (99%), preservative (330)), bechamel sauce powder (wheat flour, modified starch (1442), skim milk powder (16%), flavour enhancer (621), salt, beverage whitener [glucose syrup solids, vegetable oil, sodium caseinate, mineral salts (340, 451), emulsifiers (471, 481), anti-caking agent (551)], sugar, flavour (contains soy and wheat), food acid), parsley.