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NEW! Tuna Pasta Bake
NEW! Tuna Pasta Bake
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  • Ingredients
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Make room in your bellies for our Tuna Pasta Bake dish! Everyone loves a cheeky pasta, and when its baked with Tuna, you’ve got yourself a delish meal, you know you’ve found a winner! 

Serving suggestion: Serve with a side of garlic bread for extra goodness! 

Contains: Wheat, Milk 

Disclaimer: Nutritional values are based on standard product formulation and average figures. There may be slight variations to nutrient values and serving sizes. 
Serving Size 340g 100g
Energy (kj) 2290kj 673kj
Calories 546 161
Protein (g) 39.9g 11.7g
Fat Total (g) 18.1g 5.3g
-saturated 8.1g 2.4g
Carbohydrate (g) 52.6g 15.5g
-sugar 5.3g 1.6g
Sodium (mg) 926mg 272mg
Pasta (100% durum wheat semolina), tuna (skipjack, light meat tuna (92%), springwater, salt.), sweet corn boiled, cheese tasty (pasteurised milk, salt, cultures, enzyme), milk (pasteurised and homogenised), onion, bechamel sauce powder (wheat flour, modified starch (1442), skim milk powder (16%), flavour enhancer (621), salt, beverage whitener [glucose syrup solids, vegetable oil (contains soy), sodium caseinate (from milk), mineral salts (340, 451), emulsifiers (471, 481), anti-caking agent (551)], sugar, flavour (contains soy and wheat), food acid), parsley. Contains Wheat, Fish, Milk, Soybean, Gluten. May contain Crustacea.