Tasty and lean stir fry alternative. Grilled chicken breast stir fried with quinoa, corn, peas, carrot, capsicum and our chefs own mix of herbs and spices plus a hint of fresh chilli.  

Gluten Free 

Why eat Quinoa ?
Quinoa is gluten-free, high in protein and one of the few plant foods that contain sufficient amounts of all nine essential amino acids.. It is also high in fiber, magnesium, B vitamins, iron, potassium, calcium, phosphorus, vitamin E and various beneficial antioxidants

Serving Size	340g	100g
Energy (kj)	1340kj	395kj
Calories	321	94
Protein (g)	40.0g	11.8g
Fat Total (g)	8.0g	2.4g
-saturated (g)	1.5g	0.4g
Carbohydrate (g)	19.0g	5.6g
-sugar (g)	3.8g	1.1g
Sodium (mg)	885mg	260mg

Ingredients: Chicken, quinoa white, water, corn, peas, onion, carrot, capsicum, ginger (reconstituted ginger (98%), preservative (260), stabiliser (412), preservative (202)), chilli fresh, salt, parsley, garlic (reconstituted garlic (99%), preservative (330)), lemon juice (reconstituted lemon juice (99.9%), vitamin c, preservatives (211.223)), olive oil (canola oil (93% max), virgin olive oil (7% min), colour (140)), cumin seed, mustard, pepper, turmeric, bay leaf, pepper. May contain Sesame seeds, Sulphites.